Gam's Biscuits Butter 100g
Butter-related
8.4% protein
Spelt
Without added sugar
Source of fiber
Natural / Organic (ecological agriculture)
Gam's Biscuits Butter 100g
Butter-related8.4% proteinSpeltWithout added sugarSource of fiberNatural / Organic (ecological agriculture)
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Treat yourself to buttery indulgence
with Gam's BISQUITS Maslo!
Our SPELT BISCUITS are a buttery delight without guilt!
A classic butter biscuit in an honest formulation – true clarified butter (ghee) enriched with vitamins A, D, E, and K, combined with wholegrain spelt flour and inulin fibre from chicory root. No added sugar, no palm oil, 100% natural. A delicately crisp delight with every cup of coffee or tea.
Why choose Gam's BISQUITS Maslo?
Buttery flavour from ghee
True clarified butter (9%) gives the biscuits the full, delicately nutty flavour of a classic butter biscuit – without compromising the integrity of the ingredients.
Wholegrain spelt as the base
Up to 54% wholegrain spelt flour brings a subtle nutty taste, natural minerals, and a higher fibre content than conventional wheat.
Vitamins A, D, E and K
Ghee butter is a natural source of fat-soluble vitamins that support vision, immunity, bone health, and skin health.
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List of allergens
Trace amounts of allergensWholemeal Spelt Flour
An Ancient Grain with Modern Nutrition Wholemeal spelt flour is naturally rich in fibre, protein, and minerals. It gives cookies a delicate nutty flavour and a wholesome nutritional base that supports healthy digestion and longer-lasting satiety.
Chicory Root Fiber
Prebiotic for intestinal balance Inulin fiber from chicory root acts as a natural prebiotic that supports a healthy intestinal microflora. At the same time, it provides a mild natural sweetness, allowing Bisquits to do without added sugar.
Clarified Butter Ghee
Pure butter with an Ayurvedic tradition Ghee is clarified butter from which milk proteins and water have been removed. As a result, it contains only pure milk fat rich in fat-soluble vitamins – A, D, E, and K. In the Ayurvedic tradition, it has been used for thousands of years as a natural source of healthy fats and energy, and it is valued for its delicate creamy taste as well as its versatility in cooking.
Product information
Spelt butter biscuits. Baked. No added sugar. Contains naturally occurring sugars. Natural. Source of fibre. 100 g.
Ingredients
Wholemeal spelt flour* 54%, chicory root fibre 15%, coconut fat*, clarified butter ghee* 9%, sweetener (erythritol)*, emulsifier (soy lecithin)*, raising agent (corn starch, potassium tartrates, sodium carbonates)*. The product contains gluten. May contain milk, nuts, eggs, peanuts and sesame seeds.
*product from organic farming
Nutritional values
|
per 100 g |
|
|
Energy |
2150 kJ / 513 kcal |
|
Fat |
28 g |
|
of which saturates |
22 g |
|
Carbohydrate |
60 g |
|
of which sugars |
13 g |
|
Fibre |
3,9 g |
|
Protein |
8,4 g |
|
Salt |
0,06 g |
Store in a dry and cool place, away from sources of heat and direct sunlight.
The packaging contains an illustrative image.
Manufactured for:
Best before: stated on the package
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Made in Slovakia
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